New Zealand hospitality. Blue Cod and Lobster

Dawnbreaker
Lars Alfredson
Fri 28 Nov 2014 08:18

Getting ready for barbecue steaks and cabbage Frits, when we were boarded with a happy surprise.

Truly NZ hospitality.  A fishing boat just docked in front of us for fuel and presented us with 4 lobsters (krey fish) and cleaned Blue Cod ready to cook.

Menu changed.  Beer batter blue cod, cabbage zuchinni stir fry and apple pie for dessert. Yummmyyyyy

 

NZ is always a surprise

 

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