Still at Nuka Hiva
                Jackamy
                  Paul & Derry Harper
                  
Tue 20 Apr 2010 06:12
                  
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 We've been here a week now and although 
there really isn't much going on we're still enjoying ourselves and keeping 
busy. The first few days were spent cleaning, tidying, scrubbing and washing the 
boat. Although we did have one day when we truely relaxed and lounged around the 
pool in the hotel. We ventured up there to have lunch and took our swimming 
stuff for a dip in the infinity pool after and it was perfect. The pool 
overlooks the bay so it was just beautiful and was one of those moments where 
you really appreciate what your doing.  
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![]() ![]() As the week has progressed more and more 
boats have arrived. It's been nice catching up with everyone after the big trip 
as we haven't seen each other for almost a month. It's not so peaceful 
anymore though, there's always someone chit chatting on the radio! It's good to 
have everyone here safe and sound! And the two boats "Moonshiner" and "Scott 
Free" who had to turn back to the Galapagos are now on their way here too so 
that's good news. 
We went for a wander on Saturday and 
discovered the Cathedral which is beautiful. Church is a huge part of life 
here and they really take pride in the appearance of the buildings. This 
one was full of absolutely amazing wood carvings.  
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![]() On our way back to the dinghy we stopped off 
for some lunch and ended up joining "Aqualuna" so the lunch ended up being a bit 
longer than we'd planned. When we finally managed to leave we bumped 
into Adrian and Dean from "Mercury Rising" and Simon and Jeremy from 
"Raylah" who were just finishing their 4x4 tour around the island and they 
suggested having a drink and we couldn't possibly let them all drink alone. 
So off we went back to the same restaurant we'd just left. Before we knew it it 
was night time and we were hungry again so we ended up eating there again. These 
restaurants must love it when the rally arrives every 2 years! Amy actually 
spent 12 hours in the restaurant as we lost her half way through the night when 
she didn't return back from the toilet. She got side tracked and joined the 
crew from a 75ft Swan that is anchored in the bay. This of course was hot gossip 
the next day, the rally is like a soap opera and everyone knows your business. 
It's quite funny really! 
Despite the tiger shark warnings Paul and 
Brian scuba dived at the entrance to the bay with another man called Brain who 
we met on shore the other day. He's also travelling around the world but on a 
motor boat. Thankfully they didn't see any sharks, in fact they didn't see all 
that much but they enjoyed themselves anyway. 
    ![]() ![]() On Sunday morning a welcome ceremony was put 
on by the tourism board which included traditional Marquesan dancing. It is 
a similar style to the haka but it's only carried out in the Marquesas. We were 
also presented with more 'lays' and treated to masses of really fresh fruit. 
Just walking down the street you can pick Mango's and Pamplemoose, which is 
similar to a grapefruit, from the trees. Considering it hasn't rained for 6 
months the island is covered in luch vegetation. 
    
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![]() After this we walked the length of the bay, 
stopping at a food stall for some lunch, watching horses taking a dip in the 
sea, mooching through a tiki site and finally we ended up at the pool 
again. Paul and Amy instantly fell asleep! They're letting the Harper's down and 
giving us a bad name! 
    ![]() ![]() A Marquesan pig roast or "Hima'a" was 
planned for the evening just below the hotel so it seemed logical to wait here, 
of course the pina coladas had nothing to do with it! Anyway, back to the pig 
roast. First a fire is built in the bottom of a pit and then large boulders 
are placed on the embers. The pig wrapped in banana leaves is then placed over 
these hot stones, the pit is covered with soil and the pig is just left to cook 
for around 8 hours.  
    ![]() The pit covered 
up......removing the banana leaves......the pigs in the oven.....removing the 
pigs 
    
![]() The meal wasn't too great but the after 
dinner entertainment was superb. It was the same dancers from earlier in the day 
except there were a lot more of them and the dances were longer and better. They 
even got the men up to join in and after some persuasion Paul was up there with 
them. It was very funny to watch them all and unfortunately our video camera was 
full up so we didn't manage to get any footage.  
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![]() When we eventually left we stepped onto the 
street and realised our dinghie's were the other side of the bay, an hours walk 
away. We starting walking but it was pitch black, the road surface was uneven 
and the kids were tired so Mark, Amy and Annie stuck their thumbs out to the 
first passing truck and unbelieveably they stopped for us. Mark jumped into the 
truck while the rest of us climbed into the back. It was quite tight with 10 us 
in there but that just added to the fun! The party was then continued until the 
early hours back on Jackamy.  
    
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