This is JD signing off - (65)
Yes, only 2 days to go until I board that big bird and I am sorry
to be leaving. Darryl arrived safely after his marathon journey to get here. He
flew Jacksonville – Atlanta – Los Angeles – Auckland (NZ)
– Rarotonga, crossing the date line twice. He had an unexpected
passenger, Stanley the State farm bear. The weather on the island has been lovely right up until the day
he took off, since then we have only had strong winds and showers, I hope this
is not a taste of things to come?? Anyway, once he had dropped his gear off and had a few welcome
beers we all headed off to Raviz for a curry. Once again it was superb, so I
can say their standards are consistent. Breakfast the next morning was once again at Mama’s Hut and
the rest of the day is spent doing odd chores and sorting things out. I decided to go drive about by myself to give the guys some time
to get sorted. The weather started to clear and I thought about going back to
see if they wanted to go snorkelling, but then I thought again, they were
waiting for a refrigeration engineer, so I decided against it. I found a gorgeous beach (with talcum soft sand), called Muri
beach, then a little further along the road I came across a deli, so stopped
and bought some goodies for the guys. Driving back I saw a sign for free beer! It is one of the 2 local
breweries, Cook Island Brewery. So I drove back to the wharf, honked the horn and shouted
‘would you like some free beer?’ Quick as a flash Roger was ashore
and Darryl followed (though he thought I was winding them up). We drove to the
brewery where the lovely Gaynor was serving samples of their 3 brews, Blonde,
Lager and Darkie. The boys were so impressed they then ordered a mug of the stuff
and another and another..... Gaynor and her husband, Tea Riki (or Bill) had
taken over the brewery 18 months ago. Neither had been in the brewery business
before, but they have certainly climbed that steep learning curve. You can buy a mug for $3 or you can get a litre bottle for $5 (you
can bring your own jugs and bottles and they will fill them for you). Anyway,
it appears it is also a bit of a local watering hole as locals dropped in for a
quick one after work. We met Luther, a local chef, Grant, the butcher next door, Chris
& Christy who were holidaying from California. Well as you know I don’t partake of alcohol very
often, but I was thirsty, so I nipped next door and bought a can of sprite and
Gaynor kindly made me a couple of shandys, which were wonderful. But after a
couple I knew this was going to be a long night, so I nipped down to the little
Spa and had Adi give me a deluxe facial and massage. By the time I got back the boys were well oiled so to speak
(which was more than they could do by that time). It was almost 7pm and time to
let Gaynor get home to here lovely new baby (I think she was called Elvie and
was 3 months old). We needed food and I made the mistake of taking the guys to Trader
Jacks, on a Friday, without a reservation. So we ended up on a table outside
under a gazebo, normally quite romantic, but when it is blowing a hoolie and
pouring down with rain it is anything but. Anyway, to cut a long story short it was not the best
experience. Saturday morning was market day and I was looking forward to it,
having heard so much about it. I managed to find a hula skirt and Stanley went
native. We were not disappointed and had an added bonus of the official
opening of the Constitution day celebrations. Everybody from the island was there and the buzz was great.
Terrific food stalls and wonderful smells filled the market, local crafts were
on display and everyone was happy, despite the liquid sun (rain). We took off for a round island sightseeing trip and hopefully some
snorkelling. The weather was very changeable and the surf was up, so the
snorkelling was out, but we found a neat little 18 hole mini golf course and
cafe so had lunch and passed an hour or so and there. I took the guys to Muri beach and couldn’t resist a swim.
However, the current was so strong, it was a short swim. On the way back home
we dropped in to the brewery for a quick one and to pick up the chicken I had
bought the previous day (but a last minute change of plans meant leaving it in
Gaynor’s fridge). Then it was a quick trip back to Beaujolais for dinner and a
change before going to the International Opening night of the Constitution
celebrations. The event while interesting, was a little disappointing. As they
do this each year we had expected it to be well organised, but as Darryl said,
it was like a high school production. The performers were excellent, but the
stage management was poor and the MC was awful. Plus they did not allow any
photography, which was another disappointment. However, the community had done an excellent job, providing food
stalls of all sorts and types. It was excellent and showed the wonderful
community spirit that is all over the island. We are expecting strong winds tonight so it would seem that
Rarotonga is as sad that I am leaving as I am. However, I will be back for a brief visit in Fiji (the guys
are just picking Dirk’s brains on the best places to visit, as I type).
So it is ta ta for now. |