Rarotonga, Cook Islands - (64)

Beaujolais
Wed 4 Aug 2010 07:11

After recovering from our passage, we decided to check out the Gospel celebration of the arrival of the missionaries 170 years earlier. We had heard that the celebration would go on until about 3pm.

m_DSC_0391small.jpgHaving missed the bus we thumbed a lift, after several vehicles had failed to stop, eventually a mini bus pulled up. The lady driving asked us where we were headed and when we told her, she sadly informed us that they had just been and it had finished early. We chatted a little and she kindly gave us a lift into town. Her name was Jill and she was visiting from one of the outlying islands (Mangaia I think?) with a group of teenagers, who were getting work experience. We chatted with some of the girls, Travel, April and Jo, it turned out that the thing they liked most about the trip was getting a mobile phone and texting each other....I thought it was a shame, but I guess you can’t stop progress.

When they dropped us off, we gathered for a team photo and headed over the road to the ATM.

 

 

 

 

 

m_DSC_0398small.jpgAs it was a national holiday everything was closed, except Trader Jacks the bar restaurant on the sea front and a few other eateries.

We sat an enjoyed a drink at Trader Jacks, watching the children playing in the sea. It seems that throughout Polynesia (and probably the whole Pacific) the children are born with salt water in their blood, everywhere we have been they play in the sea and it is nice to see that they don’t need any adult supervision.

We wandered back to the boat to change before heading back into town to Raviz, the Indian restaurant whose aromas had seduced us earlier.

The food was awesome, especially as we hadn’t had any Indian food for at least 6 months.

 

 

 

 

 

m__DSC0415small.jpgStuffed to the gills, we were glad of the walk back to the boat to recover.

The next day we cleared in bright and early and headed into town to get our driving licences and hire a car.

 We were planning on hiring a couple of motor bikes, but then saw some really cute little cabriolet cars and opted for one of those instead.

 

 

 

 

 

 

m_P1270006small.jpgThere are only 2 roads that go around the whole island and the trip takes around 40 mins.

 We stopped off at Maire Nui Cafe and Gardens. I had read that they are renowned for their cheesecakes and that the gardens are lovely.

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There we met Clare, a young woman from Derby (a midlander like myself) and she had lived here for 3 years. She runs the cafe for the owners and is very friendly and chatty. We had a lovely lunch and the lemon meringue pineapple cheesecake and ice cream was sublime. They had an extensive lunch and afternoon tea menu and they prices were very good.

We continued on our sightseeing tour , stopping to pick up our laundry from Snowbird laundry. I had told Roger I would like to go to a Polynesian Feast and cultural evening, so we stopped at a few of the venues to check them out.

The big hotels looked most unappealing so we stopped at a boutique hotel called the Manuia beach boutique hotel. They had a happy hour on from 4 til 5.30, so we stopped and had a couple of sundowners.

 

Later that evening they were having a feast and cultural evening. For $45 you got dinner and the entertainment, which was the cheapest we had seen, but also the place looked lovely.  A small , intimate restaurant  and bar with a sandy floor, right on the beach.

Dinner was served at 7pm, with a buffet which was excellent, throughout dinner there was a live band playing Polynesian music.

m_DSCF1024small.jpgThen at 8.30 the drummers came out and so did the dancers. They were incredible. Such energy and enthusiasm, it was quite a change from the dancing we had seen in the Marqesas.

m_DSCF1021small.jpg It was made even more special by the fact we had a ringside table and it seemed like a private performance almost.

All in all it was an excellent evening, the dance troupe were one of Roatonga’s top troupes ( I think they were called Arturani or something similar) and it wasn’t just tourist fodder, but the dances they do when competing.

 It was great value for money and I was so pleased we had chosen such a small intimate venue.

After dinner we had a stroll along a moonlit beach (well I did anyway) before heading home.

 

 

 

 

 

m__DSC0410small.jpgThe next morning we headed to the cultural market for breakfast. We went to Mama’s hut and met Marie and Veena who run it.

 Lovely ladies who make a first class full English (and more).

 It was a luxury to have tea served from a teapot (the only place on the island that serve tea in a pot, as her  mum had collected teapots and now Marie uses them).

 For $15 we had the works, 2 eggs, bacon, sausage, tomatoes, hash browns, steak and toast (Roger also had onions). It really set us up for the day.

 

 

 

m__DSC0413small.jpg Also hopefully, i have recruited my 4th Cruising station for the SSCA, the Seven Seas Cruising Association ,of which we are commodores.

I asked Marie where I could get Polynesian material and she sent me to a couple of shops. Who did I bump into at the first shop but Jill. It’s a small place.

It also transpires that Marie is an accomplished artist of some repute here on the island. Her sculptures are fabulous, in stone, wood or bone. She has a little gallery in the market place stuffed with lots of goodies at prices you can afford.