What a charming place! Salila is at anchor in Clarks Court Bay, and I'm having a sundowner at at Whisper Cove marina (and butchers shop). The owners are French Canadian and have only been here just over 2 years. It's tiny, only 20 berths in the marina, but they have mooring balls as well. The restaurant looks fantastic, and through a side door is their butchers shop which has the best meat on the island. If we didn't already have Mahi Mahi on the menu for tonight I'd be eating here!
I'm tempted to stay another month or three.