Birthday celebration in Marsh Harbour
AJAYA'S CRUISE
Phil & Nikki Hoskins
Wed 8 Apr 2015 18:45
In position 26:26.45N, 076:59.44W Tilloo Cay
Haven’t been online for a few days and was catching up with what’s going on
in the world but was sternly reminded by the ‘Admiral’ that it was ‘Blog Time’.
Oops! Down to business then.....
We’re still bouncing around the Abaco but due to the new solar panels (will
he ever shut up about those things!) we are enjoying more sailing instead of
motoring. From Little Harbour we sailed all the way to Marsh Harbour taking the
shallow Lubbers Quarters route past Tahiti Beach where a lady recently had a
chunk taken out of her by a shark with attitude. Apparently, she was snorkeling
watching rays being fed in the shallows which attracted the shark and bang - it
went for the largest target (that’s not meant to be a derogatory comment).
Luckily there was a doctor close-by to administer first aid and the lady was
medivac’d out. She is OK so we hear but neither of us would be in the water
anywhere near where there is ‘chumming’ going on and that’s that!
We spent a week in Marsh Harbour, arriving just as a powerful squall hit
the area. Torrential rain and near zero visibility when you have just stuck the
hook down isn’t ideal but we were fine. One poor Japanese cruiser didn’t fancy
the very crowded anchorage and instead motored to the end of every marina dock
in the harbour calling them on VHF for dock space. There was not one to be had.
Soaked to the skin they eventually anchored with the rest of the fleet and saved
themselves some money in the process.
The ‘Admiral’s’ big birthday was almost upon us. We decided to stay in
Marsh Harbour as there are numerous restaurants to choose from. To kick things
off on the day we visited the local bakery and treated ourselves to a couple of
celebratory cakes. We always buy our fresh bread there and it’s a test of
resolve to ignore the trays of freshly baked sticky buns and cakes – but not
that day.
Our first choice of restaurant, ‘Mangoes’, was regrettably closed down for
the foreseeable future which was a shame as we’d dined there only last year and
had taken our guests there in the past. On enquiring if it would ever be open
again the guy in the marina office asked if we wanted the lease. We don’t think
the Abacos are quite ready for ‘Skips’ curries! Eventually we chose ‘The Jib
Room’ based in Marsh Harbour marina on the north side of the harbour. It was
‘Ribs Night’ but thankfully they also had fish on the menu. Our friends on
‘Bonnie Lass’ kindly accepted our invitation to share the evening and
we all had a fantastic time. The buffet food was good - the ribs in particular
looked as though they’d been extracted from a dinosaur. ‘Skip’s chicken looked
as though it had come from, well ...a chicken. Entertainment was by way of a
fire-licking limbo dancer and, due to the no-show of the local Bahamian ‘Rake
and Scrape’ band, the restaurant had some prerecorded music which could be
‘danced’ to. The pics tell the story .....
Coconut & Pineapple Iced Danish & (very moist)
Pineapple Cake – does life get any
sweeter?
Let Happy Hour commence....
Smile! – that’s
better!
an ‘Ussy’
Well fed happy
boaters......
Those knee joints will be hell in a few years time
Think that’s the YMCA (oh! dear) being belted out – slightly
out of synch there
Madam?
the two ‘Admirals’ proving they have just as much staying power as the
little ones!
So, that was the ‘60’ milestone dealt with. Time to leave Marsh Harbour and
find an anchorage to explore that had nicer views and perhaps one that we’ve not
visited before. We found that spot on Man O’War Cay to the north end just where
the island is almost dissected into two, with just a narrow causeway keeping
things together. And it is narrow, with just enough room for a golf cart to
traverse in calm conditions. On the bank side is a nice little beach with
a wooden picnic area next to the causeway with table and seating. We managed to
sneak into the shallow anchorage where there is room for just a few boats.
‘’Nice little
anchorage”
The causeway - watch out for speeding golf
carts
Then it was into Man o’ War harbour itself to dodge some predicted nasty
weather which never quite materialized. However, we spent a very pleasant three
days on a secure mooring whilst we dinghied back to that nice beach and walked
around the harbour front to keep the legs working. Plus, taking the opportunity
to deal with the mountain of dirty laundry accumulated since our visit to Great
Harbour Cay in the Berry Islands a month or so ago!
Wooden fish gates seem to be a local specialty
Hope nobody has posted anything in those boxes recently –
Bahamas has been independent from the UK since
1973
A calm day ocean-side
Today we are anchored off Tilloo Cay just above the Bank, another spot
that’s escaped our presence in past years. Tilloo Bank is a large area of
shallow sand and is abundant with sea rays of all sizes (nearly wrote ‘shapes’
then but rays are generally all the same shape). The weather is fairly settled
so we’ll stay in the general area and perhaps return for a spot of lunch or
dinner at ‘Cracker P’s’ restaurant on Lubber’s Quarters a few miles back the
north later in the week – another recommended place we’ve always missed. It’s
all go, this retirement lark! |