43:48N 010:18W

Barryyelland
Mon 26 Dec 2011 13:22
Passed Finisterre and entered Biscay late last night. Fortune is shining on us as the weather has been relatively good. I'm still in my shorts and more than half way across Biscay.
The cook, Neil (Mabunay) and his assistant, Jr. Onday did a very good spread for yesterday's Xmas meal. The weather wasn't that good to BBQ the suckling pig but nevertheless it all went well.
Still on schedule for arrival Flushing tomorrow evening. No news about how much we shall load or how long we can expect alongside, but it's bound to be out before New Year:-)