Arrived at 0100 on Thursday morning. Fabulous last days sailing with 25 knots of wind from behind, with the boat constantly between 10 and 14 knots. We’ve got a nice spot in the marina and have already sourced a few bits and pieces that we need. The idea is to leave the boat ready for the Transatlantic with just the fresh produce to buy.

 

The wine here is very good, with a Bodega called El Griffo producing a nice pink and a very good red. Needless to say we have a few on board. That’s it for the blog for a while until we return to the boat at the end of October to cross the Atlantic.