Arrival Grenada
Grenada
12:03.00N 61:44.00W Well, the last
few hundred miles of this passage flew by as we continued our relentless
downwind pace with, typically 20 knots of wind behind us. We never had a good sunrise or
sunset the whole passage as the sky was mostly overcast. Our arrival off Grenada
continued the unsettled theme:
I took over the watch from Morag at 7am on the 7th; she had
watched the island appear – mostly street and the airport lights although there
is small light house on the SW corner which we had to round in order to make the
final five miles up the west coast to the capital, Saint George’s. When I came up the first tinge of dawn
was lightening the sky and the black silhouette of the island was plain as were
the lights. Within minutes
the heavens opened, the island disappeared from sight and the wind shot up to 30
plus knots. I put the headsail away
before taking over the helm and Morag, sensibly, went below. We had about eight miles to run to the
waypoint off the SW corner of the island and I steered by compass, the rain
never let up. Forty minutes later
Brian and Morag, navigating from the saloon, suggested we needed to gybe away
from the coast and all hands turned out for the evolution. I thought, because of the strength of
wind, that we should tack around, rather than gybe conventionally but, without a
headsail, she wouldn’t go through the wind leaving me ‘in irons’ or, as we say
in plain English, ‘stopped’.
We started the engine and got the main sail down – maybe my sailing brain
was not functioning as well as it should (OK, I was tired) – but some complete
circles with no visual references was very disorientating and I had to speak
sternly to myself to trust the steering compass as it was too wet to have the
tablet running the navigation software in the cockpit. After a while, Brian took over the helm
and we made slow progress up the west coast against the wind, now heading us
somewhat. The light had improved
and so did the visibility, but the rain and wind didn’t abate. And hour and a half later we were
approaching the amazing natural harbour of Saint George’s and all three of us
were wet through. The wind died
away as we entered the lee of the harbour, but we had to stooge around in the
dock basin for what seemed ages communicating with the berthing master (who was
under an enormous umbrella – and peeved about being out in the rain) by voice
(read shouting) because our hand-held radio, it seemed, was not readable by
them. So, we tied up
in the rain by about 11:30 and dived below to change into dry togs leaving
piles of wet gear on cabin floors for the time-being. High fives all round and the champagne
and orange juice that was bought with Christmas morning in mind but no one felt
like at the time, was opened. I
don’t remember if we had anything more substantial for breakfast. We had sailed 2137 miles by the trip log,
probably slightly further ‘over the ground’ as we had some current with us in
the first week or so. The passage
was slightly under 15 days from door to door. Afterwards, we
went to the immigration office conveniently next to the marina office and got
passports stamped and a cruising permit for Grenada and the Grenadines. Having signed in with the marina for
three days, we could access showers and wifi. Morag’s husband, Robert, arrived; Brian
and I retired to the marina bar for a large beer and Robert bought a round of
rum punches. The next couple
days can only be described as recuperation; Morag and Robert went back to his
accommodation; Brian and I ate and drank at the marina and I recall sleeping for
twelve hours straight for two nights running. In between we tidied up and dried the
boat. You can
probably tell from the above that the weather conditions rather dominated our
arrival; however, as we started to take in our surroundings, it became clear
that the amphitheatre of jungle-clad hills around the harbour are dotted with
brightly coloured buildings, mostly with red rooves, and a lot of them with
balconies and colonial style architecture.
The harbour split naturally into three sections: a shallow bay in the
north called The Careenage surrounded by waterfront buildings and warehouses and
used by local boats. A middle
section which is the commercial shipping and ferry dock backed by stacks of
containers, and a southern bay called The Lagoon which is where the yachting
facilities were located. The
Grenada YC had some pontoons but we couldn’t raise them on the radio so we made
for Port Louis Marina which turned out to be a good move. The humidity with the heat and rain was
‘physical’. The marina facilities were great: showers with individual wet rooms,
a laundry service, taxis on stand-by, shops and a restaurant, but the grounds
were amazing – manicured jungle with palms of all sorts, verdant greenery
everywhere interspersed with colorful flowers and buildings. There is an exuberant cockerel that
wanders around the open air restaurant and there are supposed to be iguanas in
the gardens. On Sunday
morning, the 8th, Brian and I walked around the bay to the ‘town
centre’ of Saint George’s and we probably didn’t see it at it’s best because
everywhere was shut. We walked back to the yacht club for some lunch where we
were also able to watch Man City drub Chelsea. By Monday we
were beginning to feel rested and did a bit of maintenance and filled the water
tanks. It was slightly galling to pump out one tank of 350 litres, which we had
bought in Mindelo, but which the pilot book recommended ‘not drinking’- and
rather ‘spooked’ us into getting rid of it. We probably should have kept it for
washing and cooking especially as we were drinking bottled
water. Three of us had only used 300 litres of the the other
350 litre tank coming over. On Tuesday afternoon Brian and I are heading to Prickly Bay , an inlet on the south of the island, to anchor and make enquiries about getting a lift out and pressure wash and underwater inspection at Spice Island Marine and I also need a water pump from the Budget Marine chandlery.
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