Lagos via Sines 37:06:62N 08:40:49W
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We had a very pleasant coupe of nights and a day in Sines.
As a town it would not win any architectural prizes, but it does have an
ancient fort and the beach area adjacent to the small marina is delightful. All
the more so as it is a mini oasis, in amongst the oil refinery, container port
and the fishing quay. Talking of which, we decided to go in search of a
traditional Portuguese restaurant and see if we could get some grilled Sardines
for lunch. Well we hit the jack pot! Just near to the main square,
adjacent to the primary car park for “down town” Sines we happened
upon an unremarkable looking restaurant. What drew us in was the delicious
smell of sardines being cooked on a charcoal grill. So we ventured into what
can only be described as a very lively, packed, family run restaurant. We had a
plate of nine large (9 inch long) sardines each, with a simple olive oil based salad,
and boiled potatoes, accompanied by a yummy bottle of house wine. We made it
very clear to the waiter how much we had enjoyed this meal. So as a reward, the
lady of the house gave us a free pudding. This was Portuguese style treacle
tart. We were a little nervous about this at first , but it turned out to be a tasty
surprise!! The following morning, we arose at 0500 to grey skies, no
wind and the prospect of another long day, motoring the 80 nm to So onto Arriving is Onwards and up wards………………………… |