Rarotonga, Cook Islands - (64)

After recovering from our passage, we decided to check out the Gospel celebration of the arrival of the missionaries 170 years earlier. We had heard that the celebration would go on until about 3pm.
When they dropped us off, we gathered for a team photo and headed over the road to the ATM.
We sat an enjoyed a drink at Trader Jacks, watching the children playing in the sea. It seems that throughout Polynesia (and probably the whole Pacific) the children are born with salt water in their blood, everywhere we have been they play in the sea and it is nice to see that they don’t need any adult supervision. We wandered back to the boat to change before heading back into town to Raviz, the Indian restaurant whose aromas had seduced us earlier. The food was awesome, especially as we hadn’t had any Indian food for at least 6 months.
The next day we cleared in bright and early and headed into town to get our driving licences and hire a car. We were planning on hiring a couple of motor bikes, but then saw some really cute little cabriolet cars and opted for one of those instead.
We stopped off at Maire Nui Cafe and Gardens. I had read that they are renowned for their cheesecakes and that the gardens are lovely. There we met Clare, a young woman from Derby (a midlander like myself) and she had lived here for 3 years. She runs the cafe for the owners and is very friendly and chatty. We had a lovely lunch and the lemon meringue pineapple cheesecake and ice cream was sublime. They had an extensive lunch and afternoon tea menu and they prices were very good. We continued on our sightseeing tour , stopping to pick up our laundry from Snowbird laundry. I had told Roger I would like to go to a Polynesian Feast and cultural evening, so we stopped at a few of the venues to check them out. The big hotels looked most unappealing so we stopped at a boutique hotel called the Manuia beach boutique hotel. They had a happy hour on from 4 til 5.30, so we stopped and had a couple of sundowners. Later that evening they were having a feast and cultural evening. For $45 you got dinner and the entertainment, which was the cheapest we had seen, but also the place looked lovely. A small , intimate restaurant and bar with a sandy floor, right on the beach. Dinner was served at 7pm, with a buffet which was excellent, throughout dinner there was a live band playing Polynesian music.
All in all it was an excellent evening, the dance troupe were one of Roatonga’s top troupes ( I think they were called Arturani or something similar) and it wasn’t just tourist fodder, but the dances they do when competing. It was great value for money and I was so pleased we had chosen such a small intimate venue. After dinner we had a stroll along a moonlit beach (well I did anyway) before heading home.
Lovely ladies who make a first class full English (and more). It was a luxury to have tea served from a teapot (the only place on the island that serve tea in a pot, as her mum had collected teapots and now Marie uses them). For $15 we had the works, 2 eggs, bacon, sausage, tomatoes, hash browns, steak and toast (Roger also had onions). It really set us up for the day.
I asked Marie where I could get Polynesian material and she sent me to a couple of shops. Who did I bump into at the first shop but Jill. It’s a small place. It also transpires that Marie is an accomplished artist of some repute here on the island. Her sculptures are fabulous, in stone, wood or bone. She has a little gallery in the market place stuffed with lots of goodies at prices you can afford. |